ONLINE BOOKING
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Krupuk; crisp prawn crackers
with peanut sauce and sambal chill dip$7
Hot Flaky Roti with curry dip $7
Edamame, steamed fresh soya beans$3.5
The Grand Tour of Asia(for two)
An exotic delicacy tour of our entrees $29
Prawn and corn fritters, sweet chilli dip$12
Grilled chicken satay, warm peanut sauce$12
Crisp springroll of fresh vege & coriander $10
Raw Snapper in lime and coconut dressing$15
Grilled mussels with wasabi mayo$12
Steamed dimsum of prawns & pork$10
* Spice Heat Level :: V available as a vegetarian option
Far East Chicken *V
Stir Fry, Sweet Chilli, Ginger, Fresh Vege, Cashew Nuts$20
Hot Lava Prawn ***V
Stir Fry, Tamarind, Sambal Chilli, Palm Sugar, French Beans$26
Shanghai Ginger Beef V
Stir Fry Scotch Fillet, Garlic, Ginger, Shanghai Bok Choy$20
Singapore Chilli Prawn *** V
Sambal Chilli, Ginger, Garlic, Capsicum, Tomato Sauce $26
Saigon Seafood **V
Prawns, Calamari, Mussels & Scallops Stir Fry with Lemongrass, Mint, Chilli & Vege$26
* Spice Heat Level :: V available as a vegetarian option
Javanese Chicken*V
Fresh Lemongrass, Galangal, Turmeric, Sambal, French Beans and Crisp Shallots $20
Rendang Beef*
Slow Cooked Beef with Exotic Spices and Lemongrass$20
South Indian Curry of Snapper**V
Curry Spices of Cumin, Fenugreek & Turmeric, Tomato and Fresh Okra$26
Orange Duck Curry**V
Boneless Roast Duck, Fresh Vege, Red Curry, Orange Jus$26
Balinese Baa Baa Curry***
Slow Cooked Lamb with Curry of Cardomom, Star Anise and Spuds$20
Masala Prawn*V
Juicy Prawns and Fresh Green Beans cooked with creamy Garam Masala & Tomato Paste$26
Hot Ruby Prawn**V
Hot Juicy Prawns in rich Red Curry, Palm Sugar & Fresh Veges, Kaffir Lime Leaves$26
Butter Chicken**
Slow Cooked in Garam Masala,Tomato Paste and Light Cream $20
* Spice Heat Level :: V available as a vegetarian option
Salmon Teriyaki
Trio of Fresh Salmon Fillet Grilled with Homemade Teriyaki Glaze on Fresh Salad.$26
Dragon Eye Pork
Crumbed Lean Pork, Coriander, Longan Plum Sauce. All time fav.$20
Crisp Siamese Snapper **
Whole Snapper Coated with Spicy Sweet Chilli Jam with Fresh Salad$27
Steamed Canton Salmon*V
An Oriental Speciality; Spring Onions, Ginger, Dried Chilli, Bok Choy & Shitake$26
Singapore Laksa** V
Scrummy Singapore Lemongrass Curry of Prawns, Calamari and Mussels$26
Dragon & Phoenix Szechuan** V
Wok Fry Chicken & Prawns, Tangy Garlic Chilli, and vegetables$26
* Spice Heat Level :: V available as a vegetarian option
Nasi Goreng* V
Stir Fried Rice Malay Style, Fried Egg, Vege, Toasted Shallots with Prawns and Chicken$20
Bami Goreng* V
Stir Fried Hokkien Noodles, Sambal Sauce, Vege, Shallots with Prawns and Chicken$20
Pad Thai V
Stir Fried Rice Noodles, Palm Sugar, Tamarind Jus, Peanuts, Prawns and Chicken$20
Warm Chocolate Cake, Chocolate Sauce, Fresh Cream $12
Coconut Panna Cotta on Raspberry Coulis $12
Suzy Wong Crepe; Mango Gelato, Toasted Coconut & Peanuts, Spiced Palm Sugar $12
Warm Black Rice Pudding, Green Tea Gelato$12
Chilled Sago, Longan, Coconut Milk, Palm Sugar$12
Deep fried Crisp Banana on Chocolate Sea with Vanilla Ice cream $12
Creme Brulee, Caramelised Palm Sugar, Fresh Cream$12
Thai Sticky Rice with Fresh Mango $12
Any of the Above desserts served with a Glass of Sticky Wine$17
Gelato - Vanilla, Mango, Coconut, Green Tea or Lychee Sorbet$3
DRINKS![]()
VARIETALS
Brancott Estate Gewurztraminer $7.5 :: $38
Patutahi Gewurztraminer $39
Villa Maria Cellar Select Pinot Gris$8.5 :: $38
Church Road Pinot Gris $39
Alan Scott Riesling $36
SAUVIGNON BLANC
Stoneleigh Marlborough$7.5 :: $35
Nautilus Marlborough $8.5 :: $40
Oyster Bay Marlborough $8.5 :: $42
Vavasour $40
Cloudy Bay$45
CHARDONNAY
Stoneleigh$7.5 :: $35
Esk ValleyHwakes Bay $8$ :: 38
Oyster Bay Marlborough $8.5 :: $42
Church Road Reserve$55
REDS
Stoneleigh Cabernet Merlot$7.5 :: $35
Taylors Cabernet Sauvignon$8.5 :: $35
Oyster Bay Merlot$8 :: $40
Saint Clair Pinot Noir $8.5 :: $42
Oyster Bay Pinot Noir $45
Peter Lehmann Cab Sauvignon $39
Te Mata Woodthorpe Cab Merlot$42
Te Mata Syrah$40
Te Mata Awatea Cabernet Merlot$64
Mt Difficulty Central Otago Pinot Noir$69
CHAMPAGNE & SPARKLING
Lindauer$9$30
Lindauer Fraise$10
Deutz$15$55
Moet$120
BEERS
Amstel Light$6.5
Heineken | Macs Gold | Steinalger Pure $7
Singha, Chang (Thai) | Tiger (S’pore)$8
Kingfisher (India) | Asahi (Jap)$8
corkage $3.5pp
DESSERT WINE
Available, Please ask the waiting staff.
* Some wines may be replaced temporarily due to unavailablity.
JUICES$4
Orange :: Cranberry :: Pineapple :: Apple :: Tomato ::
SPARKLING WATERLarge$8
COKE :: LEMONADE :: DIET :: Small$3
MORE
Red Bull$5
Bundaberg Ginger Beer$5
Bundaberg Peachee$5
Aloe Vera$5
Coconut Juice$5
Javaroom Menu
Krupuk; crisp prawn crackers$3.5
with peanut sauce and sambal chill dip$7.5
Edamame, steamed fresh soya beans$3.5
The Grand Tour of Asia(for two)
An exotic delicacy tour of our entrees $25
Prawn and corn fritters, sweet chilli dip$12
Grilled chicken satay, warm peanut sauce$12
Crisp springroll of fresh vege & coriander $10
Raw Snapper in lime and coconut dressing$15
Grilled mussels with wasabi mayo$12
Steamed dimsum of prawns & pork$10
* Spice Heat Level :: V available as a vegetarian option
Far East Chicken *V
Stir Fry, Sweet Chilli, Ginger, Fresh Vege, Cashew Nuts$20
Hot Lava Prawn ***V
Stir Fry, Tamarind, Sambal Chilli, Palm Sugar, French Beans$26
Shanghai Ginger Beef V
Stir Fry Scotch Fillet, Garlic, Ginger, Shanghai Bok Choy$20
Singapore Chilli Prawn *** V
Sambal Chilli, Ginger, Garlic, Capsicum, Tomato Sauce $26
Saigon Seafood **V
Prawns, Calamari, Mussels & Scallops Stir Fry with Lemongrass, Mint, Chilli & Vege$26
* Spice Heat Level :: V available as a vegetarian option
Javanese Chicken*V
Fresh Lemongrass, Galangal, Turmeric, Sambal, French Beans and Crisp Shallots $20
Rendang Beef*
Slow Cooked Beef with Exotic Spices and Lemongrass$20
South Indian Curry of Snapper**V
Curry Spices of Cumin, Fenugreek & Turmeric, Tomato and Fresh Okra$26
Orange Duck Curry**V
Boneless Roast Duck, Fresh Vege, Red Curry, Orange Jus$26
Balinese Baa Baa Curry***
Slow Cooked Lamb with Curry of Cardomom, Star Anise and Spuds$20
Masala Prawn*V
Juicy Prawns and Fresh Green Beans cooked with creamy Garam Masala & Tomato Paste$26
Hot Ruby Prawn**V
Hot Juicy Prawns in rich Red Curry, Palm Sugar & Fresh Veges, Kaffir Lime Leaves$26
Butter Chicken**
Slow Cooked in Garam Masala,Tomato Paste and Light Cream $20
* Spice Heat Level :: V available as a vegetarian option
Salmon Teriyaki
Trio of Fresh Salmon Fillet Grilled with Homemade Teriyaki Glaze on Fresh Salad.$26
Dragon Eye Pork
Crumbed Lean Pork, Coriander, Longan Plum Sauce. All time fav.$20
Crisp Siamese Snapper **
Whole Snapper Coated with Spicy Sweet Chilli Jam with Fresh Salad$27
Steamed Canton Salmon*V
An Oriental Speciality; Spring Onions, Ginger, Dried Chilli, Bok Choy & Shitake$26
Singapore Laksa** V
Scrummy Singapore Lemongrass Curry of Prawns, Calamari and Mussels$26
Dragon & Phoenix Szechuan** V
Wok Fry Chicken & Prawns, Tangy Garlic Chilli, and vegetables$26
* Spice Heat Level :: V available as a vegetarian option
Nasi Goreng* V
Stir Fried Rice Malay Style, Fried Egg, Vege, Toasted Shallots with Prawns and Chicken$20
Bami Goreng* V
Stir Fried Hokkien Noodles, Sambal Sauce, Vege, Shallots with Prawns and Chicken$20
Pad Thai V
Stir Fried Rice Noodles, Palm Sugar, Tamarind Jus, Peanuts, Prawns and Chicken$20
Warm Chocolate Cake, Chocolate Sauce, Fresh Cream $12
Fresh Zesty Tart, Raspberry Coulis, Mango Gelato$12
Warm Black Rice Pudding, Green Tea Gelato$12
Chilled Sago, Longan, Coconut Milk, Palm Sugar$12
Seared Banana, Hot Caramel, Coconut Gelato$12
Creme Brulee, Caramelised Palm Sugar, Fresh Cream$12
Thai Sticky Rice, Tropical Fruits with Mango Gelato$12
Any of the Above desserts served with a Glass of Sticky Wine$17
Gelato - Vanilla, Mango, Coconut, Green Tea or Lychee Sorbet$3
VARIETALSGB
Brancott Estate Gewurztraminer $7.5$38
Patutahi Gewurztraminer$39
Villa Maria Cellar Select Pinot Gris$8.5$38
Church Road Pinot Gris$39
Alan Scott Riesling $36
SAUVIGNON BLANC
Stoneleigh Marlborough$7.5$35
Nautilus$8.5$40
Oyster Bay$8.5$42
Vavasour$40
Cloudy Bay$45
CHARDONNAY
Stoneleigh$7.5$35
Esk Valley$8$38
Oyster Bay$8.5$42
Church Road Reserve$55
REDS
Stoneleigh Cabernet Merlot$7.5$35
Taylors Cabernet Sauvignon$8.5$35
Oyster Bay Merlot$8.0$40
Saint Clair Pinot Noir $8.5$42
Oyster Bay Pinot Noir $45
Peter Lehmann Cab Sauvignon $39
Te Mata Woodthorpe Cab Merlot$42
Te Mata Syrah$40
Te Mata Awatea Cabernet Merlot$64
Mt Difficulty Central Otago Pinot Noir$69
CHAMPAGNE & SPARKLING
Lindauer$9$30
Lindauer Fraise$10
Deutz$15$55
Moet$120
BEERS
Amstel Light$6.5
Heineken | Macs Gold | Steinalger Pure $7
Singha, Chang (Thai) | Tiger (S’pore)$8
Kingfisher (India) | Asahi (Jap)$8
corkage pp$3.5
DESSERT WINE
Available, Please ask the waiting staff.
* Some wines may be replaced temporarily due to unavailablity.
JUICES$4
Orange :: Cranberry :: Pineapple :: Apple :: Tomato ::
PHOENIX ORGANICS Orange & Mango$5
SPARKLING WATERSmall$5
SPARKLING WATERLarge$8
COKE :: LEMONADE :: DIET :: Small$3
MORE
Red Bull$5
Bundaberg Ginger Beer$5
Bundaberg Peachee$5
Aloe Vera$5
Coconut Juice$5